This is the recipe for how to make Low Carb Pizza Rolls (2024)

A low carb pizza roll recipe that is just as tasty as the regular one.

See The Recipe

A recipe for Low Carb Pizza Rolls that is easy to make.

This has been a very popular recipe with my low carbohydrate and keto diet readers.

This is the recipe for how to make Low Carb Pizza Rolls (1)

Low Carb Pizza Rolls


This is the perfect appetizer or meal recipe that can also be made low in carbohydrates.

I like how filling these yummy pizza rolls are as well.

Have you tried my Keto Low Carb Vegetarian Pizza?

That vegetarian pizza recipe is also friendly to keto and low carb diets.
However, this recipe is for pizza rolls ups and has the option for toppings that are not vegetarian.

Check out my Pizza Essentials for Pizza Lovers.
Also, I have some great ideas on The Easiest Ways to Make Great Food. A couple of those ideas include easy ways to make pizza too!

I know that there may be some folks who will ask are pizza rolls healthy.

To be honest, just about any kind of pizza can be less unhealthy when you use the right ingredients.
By 'right ingredients' I mean ingredients that are not laden with things that are not good for you.

This recipe however is made in low in carbohydrates.

You are welcome to make this recipe with more carbohydrates if desired by using a premade pizza crust that can be rolled or one of your own.

To make this low carbohydrate recipe you will need to use a low carb pizza crust.

One of the biggest misconceptions people have about a low carbohydrate or keto diet is that you cannot have any kind of bread. This includes pizza crusts.

However, I do have many recipes for making a low carbohydrate pizza crust.

  • How To Make Keto Fathead Dough
  • Vegan Low Carb Cauliflower Pizza (use the crust from this).
  • Easy Keto Sheet Pan Pizza (use the crust from this).
  • Keto Low Carb Vegetarian Pizza (use the crust from this).
  • 4 Ingredient Cauliflower Pizza Crust
  • How to Make a Low Carb Pizza Crust.
  • Easy Low Carb Pizza Crust.

Once you have your dough prepared, you will be ready to make the pizza rolls.

The pizza dough is what you will use to base your other ingredients on top of.
Then you can roll the dough up into a roll and bake it.

There are many options for filling your pizza rolls.
Most pizza cheese topping choices are already low in carbohydrates.

You can find low carb pizza sauce options that are available online .
Be sure that you read the labels on everything that you use in this recipe to assure that they are low carb as well.

This is the recipe for how to make Low Carb Pizza Rolls (2)

Here are some tips for making these pizza rolls.

While the low carbohydrate crust may taste a lot like the real carb filled stuff, working with it may not be the same. Fathead dough for example, tends to be a bit more sticky to work with.

Here are some more helpful tips for you.

  1. You can make this recipe easily into a meal. I like the idea of adding fresh vegetables that have no or low carbohydrates in them. Broccoli, Cauliflower, Olives, Kale, and Peppers for example.
  2. Provolone cheese is a popular choice for pizza as is mozzarella cheese. Feel free to use an Italian blend cheeseif you want to.
  3. Don't forget to personalize your pizza rolls with seasonings. Seasonings are usually carb-free. You can find some pizza seasonings here or use Italian seasonings.

Here are some tips for rolling pizza crust dough.

  1. First of all, be sure to have your dough rolled out to about ¼" as this will be easier to roll.
  2. If the dough seems sticky you can sprinkle some keto flour or use nonstick spray.
  3. When you roll out the dough, do so on parchment paper which will make this process even easier as well.
  4. When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.

How to store pizza rolls.

In the event that you have leftover pizza rolls, you can easily wrap them up to enjoy later.
Make sure that they are wrapped in an airtight container, plastic, or foil before refrigerating or freezing them away.

Here are some similar recipes that you may also like.

  • Sugar Free Low Carb Banana Bread
  • Keto Edible Cookie Dough
  • Air Fried Keto Pizza Roll Ups
  • Low Carb Air Fried Crab Rangoon
  • Sugar Free Keto Mound Bars
  • Keto Blueberry Muffins
  • Easy Keto Low Carb Homemade Pizza
  • Easy Keto Sugar Free Key Lime Pie

Keep up to date with my recipes

You can check out my guide on baking with sugar alternatives on Amazon

I have some great tips on which alternatives may work in a recipe such as this one.

Be sure to follow me on facebook and subscribe to my recipes via email to keep up to date as well.

This is the recipe for how to make Low Carb Pizza Rolls (3)

The recipe for Low Carb Pizza Rolls

Earlier I mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. Also mentioned, there are some low carb pizza sauce options that are available online .

I also shared some tips on working with the pizza dough.

Roll your dough out on parchment paper to about ¼" thick.
When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.

>>SEE THE VIDEO FOR THIS RECIPE here <<< or on Facebook

Low carbohydrate pizza roll up ingredients.

  • Low Carb Pizza Dough- 1 crust. You can find low carb pizza crust recipes here to choose from to use in this recipe.
  • or, Keto Fathead dough using this recipe.

Topping options.

  • Provolone (can sub in Mozzarella) Cheese Slices- slices (versus shredded) work best as we will be rolling the dough. - 10-12 Slices. Provolone cheese is a popular choice for pizza as is mozzarella cheese. Feel free to use an Italian blend cheeseif you want to.
  • Low Carb Pizza Suace- 1 cup. You should use the lowest carb sauce that you can find.
  • Sliced Meat, such as pepperoni or salami- 10-12 slices if large otherwise, as needed to cover pizza dough.
  • Veggies- 1 cup if desired. Be sure to use low carb vegetables. This works best if you are not using meat as using both may make the pizza too thick may make it difficult to roll.
  • Seasonings as desired. You can find pizza seasonings here or use Italian seasonings.
This is the recipe for how to make Low Carb Pizza Rolls (4)

How to make Low Carb Pizza Rolls.

  • The first step is to prepare the low carb pizza dough as described in the recipe directions that you are following. Have the dough at room temperature for best results in this recipe.
  • Preheat your oven to 375. Lay out a large piece of parchment paper that we will use to prepare and bake our pizza rolls on. Place another piece of parchment paper on a rimmed baking sheet such as a jelly roll sheet that we will use to bake the rolls on in the oven.
  • Roll out the pizza dough to about ¼" on your parchment paper. If the dough seems sticky you may need to sprinkle it with a light dusting of flour or spray with nonstick spray.
  • When your dough has been rolled out, layer the sliced cheese over it covering the dough as much as possible.

Step 2: add the pizza roll toppings.

  • Place the sliced meat (or vegetables if using them instead) over the the cheese slices spreading out as much as possible. Tip: avoid ½" of the edge of the dough when placing ingredients on the dough to ensure that you will be able to easily roll up the dough.
  • Lightly spread the sauce over the meat. Then sprinkle the remaining cheese (shredded/grated) over the pizza.
  • Working with the part of the dough that is furthest away from you, roll the pizza up toward you. I start by making a turn with the edges and then the center working my way towards me. I then pinch the edges and repeat the process. When the pizza is rolled up, you can slice it into ½-3/4" slices. Place the slices on the parchment paper that is on the pan.
  • Bake for 12-15 minutes or until bubbly and browning.

This is the recipe for how to make Low Carb Pizza Rolls (5)

The Recipe Card for Low Carb Pizza Rolls

This is the recipe for how to make Low Carb Pizza Rolls (6)

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4.29 from 178 votes

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Low Carb Pizza Rolls

A low carb pizza roll recipe that is just as tasty as the regular one.

Prep Time20 minutes mins

Cook Time15 minutes mins

Total Time35 minutes mins

Course: Appetizer, dinner

Cuisine: American, Italian

Search Result: keto, low carb, low carbohydrate, pizza recipe

Servings: 16

Equipment

Ingredients

  • 1 Low Carb Pizza Dough- see post for details. One pizza dough as made in the recipe.
  • ¾ cup Provolone - see post for alternatives
  • 1 cup Pizza Sauce - use a low carb sauce
  • toppings See post for details

Instructions

  • Prepare the pizza dough as instruction in the recipe that you are using.

    This is the recipe for how to make Low Carb Pizza Rolls (7)

  • Preheat your oven to 375. Lay out a large piece of parchment paper that we will use to prepare and bake our pizza rolls in. Place another piece of parchment paper on a rimmed baking sheet such as a jelly roll sheet that we will use to bake the rolls on in the oven.

    This is the recipe for how to make Low Carb Pizza Rolls (8)

  • Roll out the pizza dough to about ¼" on your parchment paper. If the dough seems sticky you may need to sprinkle it with a light dusting of flour or spray with nonstick spray.

    This is the recipe for how to make Low Carb Pizza Rolls (9)

  • When your dough has been rolled out, layer the sliced cheese over it covering the dough as much as possible.

    This is the recipe for how to make Low Carb Pizza Rolls (10)

  • Place the sliced meat (or vegetables if using them instead) over the the cheese slices spreading out as much as possible. Tip: avoid ½" of the edge of the dough when placing ingredients on the dough to ensure that you will be able to easily roll up the dough. Lightly spread the sauce over the meat. Sprinkle the remaining cheese (shredded/grated) over the pizza.

    This is the recipe for how to make Low Carb Pizza Rolls (11)

  • Working with the part of the dough that is furthest away from you, roll the pizza up toward you. I start by making a turn with the edges and then the center working my way towards me. I then pinch the edges and repeat the process. When the pizza is rolled up, you can slice it into ½-3/4" slices. Place the slices on the parchment paper that is on the pan. Bake for 12-15 minutes or until bubbly and browning.

    This is the recipe for how to make Low Carb Pizza Rolls (12)

Recipe Notes

NOTE: You Must Add The Nutritional Data Of Any Toppings That You Have Added As Well As The Pizza Crust To Get A More Accurate Result of Nutritional Data For This Recipe.

I mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. Also mentioned, there are some low carb pizza sauce options that are available online .

I also shared some tips on working with the pizza dough.

Roll your dough out on parchment paper to about ¼" thick.
When rolling the dough up, start with the side that is furthest away from you and roll the dough towards you.

*Please check the nutritional labels to assure that you are sticking to your diet restrictions for any substitutions used.

- see post for alternatives
Please see recipe post for further details on this recipe.
Nutritional Information is only an estimate and can vary especially with ingredients that are used.

most recently updated:

January 6, 2022

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 25kcal | Carbohydrates: 1g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 134mg | Potassium: 59mg | Fiber: 1g | Sugar: 1g | Vitamin A: 121IU | Vitamin C: 1mg | Calcium: 49mg | Iron: 1mg

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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Happy baking, eating, and enjoying life!

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

For a perfect snack or meal that everyone seems to love, try this recipe for Low Carb Pizza Rolls that is easy and yummy to make

Please see recipe post for further details on this recipe.

You can see items that have been featured on my Sugar Free Sunday Spotlight here.

updated 1/2022

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This is the recipe for how to make Low Carb Pizza Rolls (2024)

FAQs

How do you reduce carbs in pizza? ›

Onions, sweet peppers and pineapple (not a vegetable, and debatable that it belongs on a pizza at all) are some of the more carb-heavy toppings. Alternatives like olives, mushrooms, green peppers, and broccoli are tasty choices that will help keep the overall carbs down.

What kind of pizza is low-carb? ›

Several major chains provide low-carb options by using alternative crust options—commonly, cauliflower crust. Pizza Hut, Domino's, California Pizza Kitchen, Blaze, and Papa Murphy's are among the popular chains with cauliflower-crust pizzas on their menu.

How many carbs are pizza rolls? ›

Totino's Pepperoni Pizza Rolls (6 rolls) contains 30g total carbs, 29g net carbs, 8g fat, 6g protein, and 220 calories.

What is the best way to cook pizza rolls? ›

… the air fryer is the best way to cook pizza rolls. It's fast. It crisps them without making them too crunchy. And it heats them all the way through without overdoing it.

What cancels out carbs? ›

However, some carbs can't be broken down into individual sugars, whereas others are only partially broken down and absorbed. These include fiber and sugar alcohols. Because of this, most fiber and sugar alcohols can be subtracted from total carbs when calculating net carbs.

What can I eat to cancel out carbs? ›

Protein slows the release of sugar into our blood stream, which leads to less insulin release. So the trick to blunting the effect of your high-carb treats is bumping up your protein. For best results, eat equal amounts of protein and carbohydrates during meal times (like 20 to 25 grams of both protein and carb).

What is the best frozen pizza for a diabetic to eat? ›

Outer Aisle Gluten Free Cauliflower Pizza Crust, Italian

The low-carb and diabetic-friendly offering contains just 4 grams of carbs per serving and is low in sodium and sugar. "You can even enjoy two crusts for only 240 calories, and it takes well to practically any topping," Sassos says.

Can I eat pizza on a no carb diet? ›

Yes, absolutely! There are many keto-friendly pizza crusts to try out, as well as keto pizza toppings that won't even make it feel like you're on a diet. We've gathered some suggestions for you so you can stick to your diet plans but still enjoy the deliciousness that is pizza.

What pasta has lowest carbs? ›

What type of pasta is lowest in carbs? "Vegetable-based pastas, such as zucchini noodles or hearts of palm noodles, tend to be lowest in carbs and calories," says Sassos. "They are also packed with nutrient-dense vitamins and minerals and are naturally gluten-free.

Is there a healthy version of pizza rolls? ›

A healthier, easy-to-make, and extremely delicious homemade spin on the old school after school staple. These gluten free pizza rolls are made using a gluten free tortilla, some pizza sauce, cheese (vegan or regular), and any pizza toppings you like! They make such a good little fun snack, game day bite, or appetizer.

How unhealthy are pizza rolls? ›

Fast Facts. Classic pizza rolls are high in fat, calories, carbs, sugars, and salt. They're also extremely processed foods that are packed with harmful preservatives like BHA and BHT. According to a dietician, the best option is the most obvious: cut unhealthy snacking entirely.

Are frozen pizza rolls healthy? ›

Pizza rolls are bad for you. Pizza rolls contain excessive preservatives, lots of sodium, and are a high-calorie food.

What can I add to pizza rolls to make them taste better? ›

Add even more Italian flavor to your pizza snacks with garlicky butter, Parmesan and parsley using this easy mouth-watering recipe!

Is it better to cook pizza rolls in the oven or air fryer? ›

They literally take 10 minutes or less and I swear they come out even more crispy than when you bake them in the oven! Air fryer pizza rolls are the perfect after-school snack or fast lunch when you're craving something comforting.

What do you put in the oven for pizza rolls? ›

Bake at 425 degrees for 7 to 8 minutes.

Can I have one slice of pizza on a low carb diet? ›

Thin crust pizza generally has fewer carbs than a traditional crust. A typical thin crust pizza has around 20g of carbs per slice. If you're on the IIFYM (If It Fits Your Macros) type of keto, then you may be able to enjoy a slice of thin crust pizza on occasion.

Why is pizza high in carbs? ›

Crust accounts for most of the carbs in pizza. A medium (12-inch) thin-crust pizza without any cheese and toppings has 17 grams of carbs per slice. A regular-crust pizza averages 30 grams of carbs per slice. Tip: Thin-crust pizza has 5-10 fewer grams of carbs per slice than regular-crust or pan pizza.

How do you make leftover pizza healthier? ›

Some of my favorites: Cut leftover pizza into croutons to use as a salad topper; top a slice with a fistful of arugula and a drizzle of extra virgin olive oil and high quality balsamic vinaigrette; crack two eggs over a slice of leftover pizza and then bake (about 8 minutes) until the whites have set; use pizza crust ...

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